Posted by admin | Posted in Antique Tractors & Equipment | Posted on 21-02-2012
Tags: water jacket, water jacket filler, water jacket heater, water jacket wood stove, water jacketed beaker, water jacketed co2 incubator, water jacketed condenser, water jacketed incubator, water jacketed pipe, water jacketed wax melters
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Interesting Water Jacket Videos
Fireplace ZUZIA with water jacket
The Chafing Dish More Pleasent Than It Sounds
A chafing dish is employed to keep food warm without further cooking it and thereby altering the taste and quality. It's most commonly set over a heat source, usually a canister of wax-like fuel these days. The chafing dish is really a familiar fixture at parties and other social functions involving food where guests aren't table-served by waitstaff and requiring cheap party supplies. Disposable varieties are usually utilized for much more informal get-togethers such as business picnics and church potluck dinners. These are almost always made out of aluminum. Durable ones can feature fancy designs.
Chafing dishes had been originally set on tripods and heated with charcoal in a brazier. They can serve as cookware and have been once employed mainly in that capacity. Chafing dishes are now most often encountered in buffets serving as foods warmers. A special kind of chafing dish called a bain-marie exists specifically for fish along with other a lot more delicate foods. This variety of chafing dish offers a double dish with a protective water jacket. Chafing dishes are still deployed by numerous restaurants to cook the foods at the table. There had been even specialized chafing dish cookbooks throughout the eighteenth century!
Chafing dishes go back a long way. The Conquistador Hernan Cortez reported that the Aztec emperor Montezuma was served his meals on a chafing dish. Chafing dishes were present throughout the reign of Queen Anne, and early American colonists owned some. Then there are those chafing dish cookbooks just mentioned, with detailed instructions on their use as kitchenware, suggesting their novelty.
The chafing dish is even mentioned in an old folk song, the sea shanty “The Keeper from the Eddystone Light.” The lighthouse at Eddystone, England, has become well-known inside the maritime lore from the region. It overlooks the treacherous Eddystone Rocks, and had in fact gone via three previous iterations (involving rather dramatic circumstances) prior to settling on its present fourth incarnation. The ditty, presented in relevant part, follows:
My father was the keeper of the Eddystone light
And he slept with a mermaid one fine night
Out of this union there came three
A porpoise and a porgy and the other was me!
Yo ho ho, the wind blows free,
Oh for the life on the rolling sea!
"Oh, what has become of my children three?"
My mother then inquired of me.
One's on exhibit as a talking fish
The other was served in a chafing dish.
Yo ho ho, the wind blows free,
Oh for the life on the rolling sea!
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US $3,800.00
















